Reggae Reggae Rabbit & Squirrel stew

[predatorpaul]

hi everyone made this with just squirrel a couple of weeks ago so i thought i would try it with rabbit too.
Firstly quarter your rabbit and squirrel then marinade in levi roots reggae reggae sauce and leave to soak in for a couple of hours then get a load of veg i used carrots, peppers, tomatoes, parsnips and mushrooms too, slice them up and put most of them in a big flattish pyrex dish then drizzle a bit of of oil over the lot (veg) and add half a cup of water then place your meat (rabbit and squirrel) on top of the veg then place the rest of the veg on top of the meat, then either add some more reggae reggae sauce or this time i added some reggae reggae love apple tomato ketchup over the whole lot meat, veg everything also add some salt, pepper or anything else that takes your fancy (i put a sprinkling of garlic salt) then put in the oven on about 180 degree celsius for roughly an hour (one hour fifteen minutes for me) check after 45 mins to see how much longer (depends on your cooker) then voi la one of the best dishes i've had!
PP

[Jack]

How much did regge regge pay you to post this?

I saw the guy on dragons den just before it was released! Tis lush stuff and i will be trying it!!!

[predatorpaul]

i wish they did!!! i find that the sauce is a bit hot for dipping but when used as a marinade its spot on epecially with the squirrel (which is now officially my favourite meat) anways give it a try you'll love it, PP

[Matt152]

Dang that looks nice! Where did you get the chips from? (We can't get proper thick chips out here, they're all thin and weedy lol)
Oh yeah I remember that episode to.

Matt

[Jack]

Dang that looks nice! Where did you get the chips from? (We can't get proper thick chips out here, they're all thin and weedy lol)
Oh yeah I remember that episode to.

Matt

Cut a potato?

[predatorpaul]

spot on jack, they are my girlfriends home cut chips, better than anything mccains (or anyone else for that matter) has to offer, PP